A recent article by Dr Lundell may sound shocking to many, especially coming from a respected heart surgeon of over 25 years’ experience. “Inflammation in the artery wall is the real cause of heart disease,” he declares. “Without inflammation being present in the body, there is no way that cholesterol would accumulate in the wall of the blood vessel and cause heart disease and strokes...if we chronically expose the body to injury by toxins or foods the human body was never designed to process, a condition occurs called chronic inflammation.”
And what does Dr Lundell consider the biggest culprits of chronic inflammation? “The injury and inflammation in our blood vessels is caused by the low fat diet recommended for years by mainstream medicine...the overload of simple, highly processed carbohydrates (sugar, flour and all the products made from them) and the excess consumption of omega-6 vegetable oils like soybean, corn and sunflower that are found in many processed foods.”
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